6 Best Summer Herbs and Yummy Ways to Use Them

If you’re looking to add a certain “je ne sais quoi” to your dishes and you like the idea of growing your own herbs, starting out with these ones is the best way to go. These summer herbs are so easy to grow you can literally start them with the herbs from your fridge and have them growing on your balcony in a matter of weeks. It’s a great way to get into some light gardening if all you have is a windowsill and a few small plant pots. Plus, your summer dishes will be bursting with yummy fresh flavours like never before. Here are some of the best summer herbs and yummy ways to use them.

1. Basil

We have to start with basil. It’s incredibly easy to grow. You can literally buy a bunch in the store, take a few stems, put them in a glass of water and they’ll start growing roots in a matter of days. You can keep growing it in water or pot it into some soil. It’s easy upkeep and now you have a never-ending supply of fresh basil. It’s great in salads, it adds freshness and a great flavor. You can cut up the leaves and add them to your pasta, and of course, have a few fresh leaves on your homemade pizza to feel like you’re dining in a real Italian restaurant.

2. Chives

Chives are super easy to grow in a pot, they will brighten up your kitchen and you can just use kitchen scissors to cut as much as you want for the garnish. They’re great with mashed potatoes, they will brighten up any sandwich, add them to your bagel with cream cheese. In fact, chives are amazing for mixing into dips to add a bit of flavor.